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How to Choose the Right Oven and Hob for Your Kitchen<br><br>We offer a variety of styles, sizes and features that will fit in with any kitchen.<br><br>Solid plate hobs are easy to use and durable. They have metal plates with sealed surfaces that heat your cookware. They're ideal for flat-based products and can be economical to run.<br><br>Origins<br><br>Ovens are commonly used in kitchens around the world to roast and bake foods. They are typically powered by gas or electricity with gas bottles that are sold in certain stores but ovens can additionally use other fuels such as wood or charcoal. In many homes, an oven is surrounded by a stove which is where food can be cooked. A hob is a burner that can be turned on or off. An oven is a closed space which heats food in the middle.<br><br>The first ovens were huge brick and mud structures that contained fire to heat food. They were used to bake bread, cook meat, and other dishes as they were capable of controlling the heat to keep an even temperature, and could be easily shared among family members. The open pits and ovens had three major drawbacks: they were dangerous due to the smoke and flames that could be seen from them, they used a lot fuel (wood) and were difficult to control heat and cooking.<br><br>A solution was found using ovens that resembled fireplaces with a chimney that closed off the fire to decrease the intensity and amount of smoke and make it easier to control. They were popular in the 16th and early 17th century. They were found in wealthy homes that had a separate kitchen with a chimney, and more than one fireplace and oven.<br><br>By the mid-19th Century, European ovens were a common feature in kitchens. It was partly due the fact that the oven was a necessity. It was safer and more efficient to cook their food over an open fire or in a cauldron. However, it is also believed that the advent of the oven was correlated with the evolution of cooking style and recipes, which led to a greater emphasis on casseroles and meat.<br><br>It is worth noting that in some recipes, like those from Nigella, she will recommend placing a pot "on the [https://board-pt.seafight.com/proxy.php?link=https://www.ovensandhobs.uk/ hob uk]" however this could be misleading as a hob is actually an actual British term for a stove top. The North American equivalent is a range or cooktop, so it can be confusing if you're not familiar with British terminology.<br><br>Functions<br><br>The oven functions, also referred to as cooking modes, are preprogrammed settings that control the oven's heating element as well as fan according to your recipe. They are designed to make cooking food more simple and more efficient while also maintaining the flavor and texture.<br><br>The majority of ovens have a traditional mode that heats from the top and bottom to bake or roast food. There is also a fan-assisted mode that makes use of an integrated fan to circulate air around the oven, which allows for more uniform and faster heating. There are many different types of [https://www.aquagistics.com/proxy.php?link=https://www.ovensandhobs.uk/ ovens and hobs] to pick from, and it's essential to understand the different options to figure out which ones are right for your needs.<br><br>The fan-powered function of the oven is ideal for cooking a wide variety of foods. It can heat the oven more evenly than a conventional oven, and is ideal for baking, grilling, and roasting. It's particularly useful for dishes that require an immediate, crisp finish, such as pizza or pie. The Fan-Assisted setting is identified with a zigzag at the top and an straight line at the bottom of the square, and can help you save up to 40% in cooking time.<br><br>Certain ovens have a grilling function that combines the heat from the bottom of the oven with that from the top to give your meals a delicious charcoal. It's perfect for kebabs of meat or vegetables and can be marked by zigzags and straight lines similar to Fan-Assisted. This is usually used on the lower shelf of the oven. Be sure to be aware of the temperature settings of your oven to ensure that you don't overcook.<br><br>There are also other oven functions that include proofing of pastry and bread slow cooking, baking and much other things. They are typically preprogrammed to create a controlled, warm environment to help rise dough and create flavours.<br><br>Some ovens come with steam functions that are ideal for creating healthy and nutritious food. Steam adds a delicate and rich flavor to baked products including poultry, vegetables, and custards. This feature can be activated by simply placing water into the oven's reservoir and then turning it on. Some models will even adjust the amount of steam in accordance with the temperature set.<br><br>Types<br><br>There are many kinds of ovens and [http://diendan.congtynhacviet.com/proxy.php?link=https://www.ovensandhobs.uk/ hobs] available on the market, ranging from traditional gas models to modern electric models. Picking the one that [https://onlinedawdlers.com/proxy.php?link=https://www.ovensandhobs.uk/ best oven uk] suits your needs and style can make a big difference to how it is easy to cook at home. It is important to consider features such as self-cleaning and intelligent capabilities too.<br><br>Gas ovens work well in many kitchens and are a popular option. They are simple to use since they come with rings on the burners and an grate on which pans rest that emits heat. Gas hobs are also energy-efficient and provide precise temperature control. This could help you reduce your utility bill. They can take longer to heat up than electric hobs and can be more difficult to clean with the residue.<br><br>Electric hobs come in many different designs that include ceramic and induction. Induction hobs are more expensive, but they are energy efficient because the hob only gets hot when you put the pot on it. They are also safe for children and can heat up relatively quickly. They are also slow to cool off and do not heat up evenly.<br><br>Plate hobs, which are an essential in the kitchen, come with an array of cooking zones that are all electric on flat surfaces. They sit on top of your kitchen cabinets. They have a sleek, modern design that is perfect for all kitchens. They can be difficult to keep clean, as they contain multiple cooking zones, which can cause uneven heating, and may leave burn marks on the surface if they are not cleaned properly.<br><br>The most commonly used type is the built-in single-oven. They can be set up either beneath a hob, or in cabinets with built-in ovens. They are typically large enough to accommodate a large dinner and are available in a variety of sizes, so make sure to consider your family size when selecting an oven. They can also be found with additional options, such as the grill or steam function.<br><br>Installation<br><br>If you're planning on installing a brand new oven or replacing an old one, it might be worthwhile to hire an electrician to handle the installation for you. This will ensure that the electrical circuit is correctly installed and the new oven is safe to use. A qualified electrician can follow local regulations to ensure that your installation is in line with all safety standards.<br><br>You'll need all the tools and equipment that you require before beginning the installation of your brand new electric hob and oven. Wire nuts as well as a screwdriver and electrical tape are among the tools you'll need. Check the electrical supply at home to make sure it can handle an electric hob or [http://diendan.gamethuvn.net/proxy.php?link=https://www.ovensandhobs.uk/ oven uk].<br><br>To put in a new oven and hob first, you must take them out of the old ones. Find the bolts or screws that hold the old appliance, and then remove them with care. Once the appliance has been removed, the area in which the new one will be installed should be clear of obstructions. Then, a junction box needs to be installed and connected to the electrical supply via conduit. This must be done according to the instructions of the manufacturer and any applicable local regulations.<br><br>After electrical connections are completed, the oven and hob can be moved into position. The fitter will use the clips that came along with the hob to secure it and ensure it's level with your worktop. The fitter will then test the hob to confirm that it is operating properly.<br><br>It is [https://community.discountasp.net/proxy.php?link=https://www.ovensandhobs.uk/ best hobs uk] to employ a professional to install a gas stove and oven. Gas installation is not like plugging in an electric oven. A CORGI registered engineer is required to connect the pipes. It's also a good idea to get a cooker hood installed if you don't already have one, as this can help in ventilating your kitchen and is required by Part F of the Building Regulations.