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Gas stoves remain popular despite the increasing awareness of their dangers.<br><br>Fortunately, there are now more options than ever before for those looking to upgrade their kitchens to an electric stove. You can choose between the traditional coil-top model as well as an induction cooktop that provides faster heating and more precise temperature control. Another option is a slide-in range with controls that are mounted on the front, creating an attractive appearance and making it easier to use. There are also electric stoves equipped with large ovens which can be used to cook larger meals or multiple dishes at a time.<br><br>Style<br><br>White ranges are timeless and sleek. They blend in with any design of kitchen. They can unify an elegant traditional style or highlight modern stainless steel touchpoints within contemporary spaces. Choose a freestanding electric range to suit your space, or a slide in model that hides the front controls and backguard to create an seamless appearance.<br><br>Another benefit of an electric range is how simple it is to clean the cooktop and oven. They are easier to clean since they have a an easier surface than gas models that have exposed coils or burners. There is also an electric stove with induction cooking. This allows for a faster heat transfer to specialty pans and more precise temperature control.<br><br>Electric stoves also have a power boil feature that quickly brings water to a rolling boiling. They also have warming burners that melt butter or keep finished dishes warm. Many models come with an elongated backguard that has controls that are mounted in the front to make it easier to get over hot pots or pans. 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